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  2. Cyrus Todiwala - Wikipedia

    en.wikipedia.org/wiki/Cyrus_Todiwala

    Cyrus Rustom Todiwala OBE, DL, (born 16 October 1956), is an Indian chef proprietor of Café Spice Namasté and a celebrity television chef. He trained at the Taj Hotels Resorts and Palaces chain in India, and rose to become executive chef for eleven restaurants within those hotels. He moved to the UK in 1991 with his family, and following some ...

  3. List of restaurants owned or operated by Gordon Ramsay

    en.wikipedia.org/wiki/List_of_restaurants_owned...

    Gordon Ramsay is a British chef, restaurateur, writer and television personality. He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of mid-2024, the organization lists 90 restaurants currently open worldwide.

  4. Madhampatty Rangaraj - Wikipedia

    en.wikipedia.org/wiki/Madhampatty_Rangaraj

    Actor. Chef. Television. Cooku with Comali season 5. Spouse. Shruthi Rangaraj. Children. 2. T.P.Rangharaaj (publicly known as Madhampatty Rangharaaj) is an Indian chef, actor and the CEO of Madhampatty Thangavelu Hospitality Pvt Ltd, which caters in Tamil Nadu and its neighbouring states. [ 1][ 2] He made his acting debut with Mehandi Circus ...

  5. Indian food in America: How chefs are expanding the ... - AOL

    www.aol.com/news/indian-food-america-chefs...

    Patel says it just takes one spice — garam masala — to introduce Indian flavors to your cooking. “I always called garam masala the gateway — like if you’re not going to buy all of them ...

  6. Suvir Saran - Wikipedia

    en.wikipedia.org/wiki/Suvir_Saran

    Suvir Saran, (Born 29 November 1972 in New Delhi, India) is a chef, cookbook author, educator as well as a farmer who specializes in bringing Indian cooking to the American kitchen. Currently lives on American Masala Farm with his partner Charlie, in Hebron, New York .

  7. Atul Kochhar - Wikipedia

    en.wikipedia.org/wiki/Atul_Kochhar

    Atul Kochhar is an Indian-born, British-based chef and television personality. Kochhar was one of the first two Indian chefs to receive a Michelin star, awarded in London in 2001 whilst at Tamarind. [1] He opened his own restaurant Benares, which won him a second Michelin star in 2007. [2]

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