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In November 2018, she and her restaurant were awarded a Michelin star, with Arora being the first female Indian chef to receive the distinction. [ 5] In March 2019, Restaurant Gaa made its debut on the Asia's 50 Best Restaurants list at No. 16, claiming the Highest New Entry Award. In February 2019, Arora was named Asia's Best Female Chef for ...
Sanjeev Kapoor (born 10 April 1964) is an Indian chef, television presenter & entrepreneur. He began his career in the hospitality industry in 1984 after completing the Diploma in Hotel Management from the Institute of Hotel Management Catering & Nutrition, Pusa, New Delhi. Kapoor is married to Alyona Kapoor, who is also a part of his business ...
Suvir Saran, (Born 29 November 1972 in New Delhi, India) is a chef, cookbook author, educator as well as a farmer who specializes in bringing Indian cooking to the American kitchen. Currently lives on American Masala Farm with his partner Charlie, in Hebron, New York .
Grand Tasting Alpharetta. When: August 8, 7-10 p.m. Details: Over 25 restaurants offering unlimited tastings, beverage samplings, culinary demonstrations, and live music. Featured restaurants ...
Vikas Khanna (born 14 November 1971) is an Indian chef, restaurateur, cookbook writer, filmmaker and humanitarian. He is one of the judges of MasterChef India since its beginning. He is based in New York City .
Osteria Mattone is located at 1095 Canton Street in Roswell, and Table & Main is just down the street at 1028 Canton Street. Both restaurants are open from 5 p.m. to 9 p.m. the next two nights ...
Ranveer Singh Brar (born 8 February 1978) is an Indian celebrity chef, Masterchef India judge, author, restaurateur and actor. [1] He is well known as the host of popular Television food shows and as a judge in MasterChef India (Seasons four, six, seven and eight) , [2] alongside fellow chefs Sanjeev Kapoor (Season 4), [2] Vikas Khanna (all seasons), Vineet Bhatia (Season 6), Garima Arora ...
Zorawar Kalra (born 26 May 1977) is an Indian restaurateur. He is the son of Jiggs Kalra, the ‘Czar of Indian Cuisine’. [2] He is the founder and managing director of Massive Restaurants Pvt Ltd, [3] which owns brands such as Masala Library, Pa Pa Ya, Farzi Café, Made in Punjab [4] and unique Asian eatery called Hotel ShangHigh. [5]
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