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Grab Holdings Inc. Grab Holdings Inc. is a Singaporean multinational technology company headquartered in One-North, Singapore. It is the developer of a super-app for ride-hailing, food delivery, and digital payment services on mobile devices that operates in Singapore, Malaysia, Cambodia, Indonesia, Myanmar, the Philippines, Thailand, and Vietnam.
Foodpanda (stylized as foodpanda) is a Singaporean online food and grocery delivery platform owned by Berlin-based Delivery Hero. [2] Foodpanda operates as the lead brand for Delivery Hero in Asia, with its headquarters in Singapore. [3] It is currently the largest food and grocery delivery platform in Asia, outside of China, operating in 11 ...
Anthony Tan (businessman) Anthony Tan (Chinese: 陈炳耀) (born 1982 [1]) is a Malaysian-Singaporean businessman. He is the co-founder and chief executive officer of Grab, a publicly-traded technology company and the first unicorn in Southeast Asia. [2] In 2021, he was listed as one of Singapore's richest people with an estimated net worth of ...
Ltd. Lazada Group (Chinese: 來贊達; t/a Lazada) is an international e-commerce company and one of the largest e-commerce operators in Southeast Asia, with over 10,000 third-party sellers as of November 2014, and 50 million annual active buyers as of September 2019. [3][4][5][needs update] Backed by Rocket Internet, Maximilian Bittner founded ...
Singaporean soup-based seafood dish, served hot usually with bee hoon. The dish is viewed as a healthy food in Singapore. Hokkien mee. Noodle dish. A stir-fried dish of egg noodles and rice noodles in a fragrant stock. Kwetiau goreng. Noodle dish. Southeast Asia stir fried flat rice noodles. Shredded chicken noodles.
Y. Ya Kun Kaya Toast. Yoshinoya. Categories: Fast-food restaurant chains by country. Restaurant chains in Singapore.
Hawker center in Bugis village. A large part of Singaporean cuisine revolves around hawker centres, where hawker stalls were first set up around the mid-19th century, and were largely street food stalls selling a large variety of foods [9] These street vendors usually set up stalls by the side of the streets with pushcarts or bicycles and served cheap and fast foods to coolies, office workers ...
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