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  2. Partial thromboplastin time - Wikipedia

    en.wikipedia.org/wiki/Partial_thromboplastin_time

    The partial thromboplastin time ( PTT ), also known as the activated partial thromboplastin time ( aPTT or APTT ), is a blood test that characterizes coagulation of the blood. A historical name for this measure is the kaolin-cephalin clotting time ( KCCT ), [ 1] reflecting kaolin and cephalin as materials historically used in the test.

  3. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    According to the American Diabetes Association, the fasting blood glucose target range for diabetics, should be 3.9 - 7.2 mmol/L (70 - 130 mg/dL) and less than 10 mmol/L (180 mg/dL) two hours after meals (as measured by a blood glucose monitor). [ 6][ 7][ 9] Normal value ranges may vary slightly between laboratories.

  4. Clotting time - Wikipedia

    en.wikipedia.org/wiki/Clotting_time

    The normal range of clotting times is 2-8 minutes. For the measurement of clotting time by the test tube method, blood is placed in a glass test tube and kept at 37°C. The required time for the blood to clot is measured. [5] There are several other methods, including testing for those on blood thinners, such as heparin or warfarin.

  5. Activated clotting time - Wikipedia

    en.wikipedia.org/wiki/Activated_clotting_time

    Whole blood. Activated clotting time ( ACT ), also known as activated coagulation time, is a test of coagulation. [ 1][ 2] The ACT test can be used to monitor anticoagulation effects, such as from high-dose heparin before, during, and shortly after procedures that require intense anticoagulant administration, such as cardiac bypass ...

  6. Prothrombin time - Wikipedia

    en.wikipedia.org/wiki/Prothrombin_time

    The prothrombin time ( PT) – along with its derived measures of prothrombin ratio ( PR) and international normalized ratio ( INR) – is an assay for evaluating the extrinsic pathway and common pathway of coagulation. This blood test is also called protime INR and PT/INR. They are used to determine the clotting tendency of blood, in such ...

  7. Diabetic? These Foods Will Help Keep Your Blood Sugar in Check

    www.aol.com/31-foods-diabetics-help-keep...

    Soda and juices wreak havoc on blood-sugar levels. Add some interest to seltzer by squeezing in fresh citrus, opting for flavored (but not sweetened) versions, or infusing with a sprig of fresh herbs.

  8. Reference ranges for blood tests - Wikipedia

    en.wikipedia.org/wiki/Reference_ranges_for_blood...

    v. t. e. Reference ranges (reference intervals) for blood tests are sets of values used by a health professional to interpret a set of medical test results from blood samples. Reference ranges for blood tests are studied within the field of clinical chemistry (also known as "clinical biochemistry", "chemical pathology" or "pure blood chemistry ...

  9. Thromboelastography - Wikipedia

    en.wikipedia.org/wiki/Thromboelastography

    67790-6. Io. Thromboelastography ( TEG) is a method of testing the efficiency of blood coagulation. It is a test mainly used in surgery and anesthesiology, although increasingly used in resuscitations in emergency departments, intensive care units, and labor and delivery suites. More common tests of blood coagulation include prothrombin time ...