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2. Gluten-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free_diet

   A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [1] The inclusion of oats in a gluten-free diet remains controversial, and may depend on the oat ...

3. Gluten - Wikipedia

   en.wikipedia.org/wiki/Gluten

   Gluten. Gluten is a structural protein naturally found in certain cereal grains. [1] The term gluten usually refers to the elastic network of a wheat grain's proteins, gliadin and glutenin primarily, that forms readily with the addition of water and often kneading in the case of bread dough. [2]

4. Coeliac disease - Wikipedia

   en.wikipedia.org/wiki/Coeliac_disease

   Gluten-free diet [13] Frequency. ~1 in 135 [14] Coeliac disease ( British English) or celiac disease ( American English) is a long-term autoimmune disorder, primarily affecting the small intestine, where individuals develop intolerance to gluten, present in foods such as wheat, rye and barley. [10] Classic symptoms include gastrointestinal ...

5. Can You Eat Gluten Free at Chick-fil-A? Yes: Here Are 9 ... - AOL

   www.aol.com/lifestyle/eat-gluten-free-chick-fil...

   Here, we’ll break down how to safely eat gluten free at Chick-fil-A, including modifications, expert tips for eating a wheatless diet and advice for avoiding cross contamination. (For full ...

6. 41 Flour-Free Dessert Recipes Basically Made To Enjoy ... - AOL

   www.aol.com/41-flour-free-dessert-recipes...

   Air Fryer Coconut Macaroons. These are the perfect bite-size treat for any time of day—feel free to skip the chocolate if you want to keep them less sweet. For a pink, raspberry version, smash 1 ...

7. Gluten-free, casein-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free,_casein-free_diet

   A gluten-free casein-free diet ( GFCF diet ), also known as a gluten-free dairy-free diet ( GFDF diet ), is a diet that does not include gluten (found most often in wheat, barley, and rye ), and casein (found most often in milk and dairy products ). Despite an absence of scientific evidence, there have been advocates for the use of this diet as ...

8. Non-celiac gluten sensitivity - Wikipedia

   en.wikipedia.org/wiki/Non-celiac_gluten_sensitivity

   Non-celiac gluten sensitivity ( NCGS) or gluten sensitivity [14] is a controversial disorder which can cause both gastrointestinal and other problems. NCGS is included in the spectrum of gluten-related disorders. [3] [4] The definition and diagnostic criteria of non-celiac gluten sensitivity were debated and established by three consensus ...

9. Gluten-related disorders - Wikipedia

   en.wikipedia.org/wiki/Gluten-related_disorders

   Gluten-related disorders is the term for the diseases triggered by gluten, including celiac disease (CD), non-celiac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH) and wheat allergy. [1] [2] The umbrella category has also been referred to as gluten intolerance, though a multi-disciplinary physician-led study, based in ...