Search results
Results From The WOW.Com Content Network
In December 2014, Yummly was named by Apple as one of the "Best of 2014" apps in the App Store. [8]In March 2022, PCMag gave Yummly a rating of 3.0 out of 5, praising the app for its "useful recipe-collecting and grocery-shopping tools, as well as cool video lessons," but noting that the app had "numerous issues, including the inability to edit recipes, the absence of a digital pantry, and ...
It replaces the aging Gourmet Recipe Manager. GNOME Recipes is a collaborative application with a database of recipes that is built up through developer and user contributions. Features. Start Cooking: Full screen step by step instructions, with a stop watch for cooking and baking times; Buy ingredients & Shopping list
Great British Chefs. Great British Chefs is British-based food website that contains thousands of recipes, as well as instructional guides, videos, features on British food, and profiles of chefs and restaurants in the UK. The business was founded by a series of entrepreneurs including Vimal and Gill Khosla, Ollie Lloyd and Alastair Creamer.
The weather has warmed up across the country, and we can't wait to get out and grill! Summer ingredients bring a renewed level of excitement to the kitchen or deck and burst with fresh flavor. We ...
It's a pretty exhaustive list, and probably includes some of your favorites: Bread, rice, pasta, fruit, corn, potatoes, beans, baked goods, sweets, juice and ( most !) beer all get the axe ...
White Chicken Chili. Zucchini, Chicken & Rice Casserole. Cherry Pie Bars. Wild West Picante Burgers. Chestnut Confit with Roasted Potatoes, Bacon, and Kumquats. See all recipes. Simply Recipes.
The application also allows users to take notes and compile a shopping list, and features functions such as a cooking timer and a quantity calculator. [5] As a bonus, the Game & Watch game Chef can also be played after the user unlocks it by using the timer during preparation of a recipe like in one of its predecessors Shaberu!
Epicurious launched on August 18, 1995, as part of CondeNet, a subsidiary of Condé Nast that was created to develop content specifically for the Internet. Under the direction of CondeNet president Rochelle Udell and editor-in-chief Joan Feeney, former executive editor of Mademoiselle, Epicurious offered recipes, cooking tips and general information on food, wine, and dining out.